Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counter offers an elegant way to add an additional cold storage area to your home. Many are designed to fit under counters or in conjunction with other pieces of furniture for a seamless appearance.
You could consider a small undercounter refrigerator to use in your craft room or man cave. These small fridges typically have glass windows and solid door options for mix-and-match versatility.
Worktop Refrigerators and Freezers
The kitchen in a restaurant has to be efficient with worktop refrigerators as well as freezers are an excellent addition to any commercial establishment. They are both small refrigeration and storage units that are placed under certain items in your kitchen, like a griddle, a salamander or a charcoal griller. This helps keep ingredients and food items right where chefs need them and makes cooking more effective by reducing time spent moving items from the refrigerator to the griddle or the oven.
Depending on the size of your company, these under counter fridges and freezers are available in a single-door or a two-door design. They can also be equipped with drawers or doors, so you can pick the one that is best suited to your inventory and storage needs. Doors are great for storing larger containers and jars while drawers are better to store large food pans with fresh ingredients.
The primary differences between the undercounter refrigerators and freezers are the design and size of the refrigerator and freezer compartments as well as whether or not they're rear or front breathing. Rear breathing models require a certain amount of clearance from other equipment and walls because the compressor vents to the back of the unit. Front breathing models require less clearance, so they can be placed close to the walls and equipment.
These compact refrigerators come with many features that are ideal for restaurants, including digital temperature displays, evaporator fans which delay when doors open, warning chimes if doors are left open, and heavy-duty wheels to allow for mobility. You can count on them to reduce your company's energy bills. Look through options from reputable brands like True Manufacturing, Turbo Air and Delfield to find the ideal refrigerator or freezer for the worktop of your business. You can improve the efficiency and appearance of your kitchen by selecting a model that has LED lighting, self-cleaning condensers and additional shelves. Steel construction made of stainless steel is available to match other kitchen equipment in your establishment for an aesthetically pleasing look.
Counterheight Refrigerators and Freezers
If you're looking to have ice on hand all the time, but don't have room for a large freezer in your commercial kitchen you might want to consider an undercounter freezer. These units are small enough to fit under counters. They can serve the same functions as upright or chest freezers, but consume less energy. They also perform faster in bringing their internal temperatures back to normal, which will help you save money on your energy bills and also help to ensure food safety standards.
Many manufacturers offer "front-breathing" models that have their intake and exhaust on the front of the unit rather than at the back or side which makes them a good option for spaces that are tight and where air flow may be limited. It is important to check the specifications to ensure that these freezers have enough space for them to work effectively.
This kind of refrigerator is not as deep as the other models. They can be positioned in the same space as cabinets, but they may protrude several inches from the countertop if the cutouts for cabinets aren't precisely planned and measured.
The smaller sizes of these refrigerators could restrict the amount of food you are able to store, as they aren't as spacious as their deeper counterparts. Some manufacturers make up for this by offering doors that are larger, which can accommodate larger items, like celery stalks. However, the smaller capacity can be a problem in the event that you have a huge kitchen.
A final note on these commercial refrigerators: They typically use a hidden hinge that conceals the hinge of the refrigerator at the rear of the unit and allows it to lay flat against the wall when it is not in use. This will help you save cabinet space, and also create an elegant, sleek appearance for your kitchen's design.
Before purchasing a commercial undercounter fridge or freezer, it is important to take the time to determine and plan your kitchen's layout. The fridge or freezer could be positioned in the niche with confidence. You should also read the technical specifications of the fridge or freezer to understand how the capacity inside is calculated. The net capacities on these appliances will be slightly less than the ones listed in the product's brochure however, you shouldn't be concerned about this affecting your ability to comply with the health code requirements of your establishment.
Glass Door Refrigerators and Freezers
For refrigerating and merchandising food products, you may think about glass door refrigerators. These models have the front of the refrigerator with glass to display the items stored inside and help increase impulse sales at your convenience store, restaurant, or other business. They can hold an array of food items including desserts and sandwiches, meats and canned drinks. These units are also ideal to store condiments, sauces, and other kitchen supplies.
With glass fronts they offer a great view for your staff and customers, allowing them to access their required products quickly. This improves productivity and ensures your ingredients are kept at safe temperatures. This kind refrigerator is perfect for displaying pre-made snacks, beverages, and ice creams in commercial settings. Its capacity for storage is large, making it ideal for a variety of establishments, such as convenience stores, gas stations and ice cream parlors.
Depending on the model you pick, it may have either solid doors or a combination of glass and solid doors. The majority of them have sliding doors for more ergonomic operation, but some also have hinged doors. Some of them are even equipped with curved glass doors to improve the presentation of products. There are units that have three or more levels, each of which can be used to store a different type of food product or beverages.
Aside from the visual appeal they provide they also are simple to maintain. The use of eco-friendly natural hydrocarbons decreases the risk of global warming for the unit, making it more secure to use than conventional units. In addition to reducing the chance of carbon emissions they are also cost-effective and have low energy usage.
Use accessories such as refrigerator thermometers and bottle lanes organizers to monitor your inventory. CKitchen offers a range of countertop refrigeration equipment by some of the most trusted brands in the industry. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We're dedicated to helping you find the right refrigerators and freezers to suit your needs.
Solid Door Refrigerators & Freezers
Undercounter refrigerators with solid doors are similar to worktop models, but they're built-in and installed beneath counters. These units are typically ADA approved to be 34" high when fully extended and fitted with counter space, which ensures that to meet ADA guidelines. These units feature a forced-air directional refrigeration system that maintains uniform temperatures and allows for rapid recovery after opening the doors. This design also eliminates product damaging temperature spikes in order to protect valuable products. In addition, they provide a digital microprocessor control that can provide accurate simulation of sample temperatures and remote dry alarm contacts that allow retro fridges for simple integration with existing facility monitoring systems.
These undercounter commercial refrigerators and freezers are an excellent alternative for kitchens in restaurants that require the versatility of an undercounter fridge, but don't have the space to accommodate a larger reach in model. They're great for storing food items like sauces, condiments dairy, produce, and more as well as precooked foods that are ready to serve. These refrigerators under counter are available from a variety of manufacturers with solid or glass doors and drawers that provide more storage.
When selecting a solid door undercounter refrigerator or freezer, think about what you intend to use it for. If you want a unit to double as a preparation surface, look for models with stainless steel counters and that are rated for commercial use. If a refrigerator or freezer is designed for use as a preparation surface, do not cut the top of any refrigerator or freezer under counter unit. Doing so can cause damage to the appliance and could end up contaminating your food.
All freezers and refrigerators under counter need ventilation, but the location of the vent could limit the installation options. Certain models have vents in the rear and are only able to be installed behind walls Some models have front vents and are more flexible. Review the dimensions and clearances for any fridge under counter that you are considering. These can be important factors when deciding which model is the best fit for your business. Remember to take into account the cost of installation in case you don't follow the correct instructions to install a new refrigeration unit can void your warranty and could damage your equipment.